Butyric Fat Substitute

IMASA Butyric Fat Substitute is a specially developed product designed to partially or fully replace dairy butterfat in various food industry applications. Made from selected vegetable fats and oils, it provides a cost-effective and functional alternative to traditional butter while maintaining similar sensory and technological properties. Commonly used in bakery, confectionery, biscuits, ice cream, dairy blends, sauces, and candy production, it delivers creaminess, consistent texture, and excellent performance.

It is supplied in 25 kg (55.1 lb) Kraft boxes, which are easy to handle, transport, and store, ensuring proper preservation. The product offers excellent thermal stability and adapts to different formulations without affecting the final flavor or texture profile.

Available in immediate stock, in used condition, at a competitive price of 1.80 USD/kg (0.82 USD/lb). Hiroland/IMASA ensures a reliable and versatile solution for distributors, manufacturers, and companies seeking to optimize costs without compromising quality in the global market.