Sweet Whey Powder (Food Grade)

Sweet Whey Powder (food grade) is a dairy ingredient obtained as a natural by-product of cheese production. It is characterized by its lactose, protein and mineral content, making it a valuable functional and nutritional component for the food industry. Its mild flavor and good solubility allow it to be used in a wide range of food applications.

This product is widely used in the production of bakery goods, confectionery, beverages, infant nutrition, dairy products, soups, sauces and processed foods. Sweet Whey Powder provides good stability during storage and transportation, ease of handling and consistent performance in industrial processes. It is commonly used by food manufacturers, dairy processors and distributors requiring a reliable, versatile and cost-effective ingredient.